Episode Synopsis "Episode #3 - How will things be different for restaurants and foodservice operators? "

Thank you for listening to The Gerharz Podcast.  In this weeks episode, Greg Rhoad and Mark Olson sit down to talk about ways they believe the restaurant and food service industry will need to change as the Nation comes out of this COVID-19 world.  We hope you enjoy listening to The Gerharz Podcast. If you do, consider subscribing and leave us a review! You can connect with Gerharz online at GerharzEquipment.com and GerharzSupplies.com. You can also find us on social media on Facebook, Instagram, Twitter, LinkedIn, and Youtube. 

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• Episode #3 - How will things be different for restaurants and foodservice operators?
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• Episode 1 - An introduction to Gerharz