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Listen "Episode #17 - Amanda Hughes of the Ice Cream Stand "
Episode Synopsis
In this weeks episode, Mark Olson sits down to chat with local business owner, Amanda Hughes of The Ice Cream stand located in Downtown Syracuse. Amanda is a charismatic owner and person who values community and togetherness over going it alone. She has been a staple in the local community in Syracuse and contributes significantly to the vibe of the city.
The Ice Cream Stand is located at 200 W Water Street, Syracuse NY and can also be found online at TheIceCreamStand.com
Remember to subscribe to the Gerharz Equipment Podcast so that you'll be notified every time a new episode is released. You can also find more information about Gerharz Restaurant Equipment and Supplies by visiting us online at GerharzEquipment.com
The Ice Cream Stand is located at 200 W Water Street, Syracuse NY and can also be found online at TheIceCreamStand.com
Remember to subscribe to the Gerharz Equipment Podcast so that you'll be notified every time a new episode is released. You can also find more information about Gerharz Restaurant Equipment and Supplies by visiting us online at GerharzEquipment.com
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