Episode Synopsis "Strit Fud"
Running around town in Italy means finding something to eat on the run, so how do you do like Italians do? Street food of course, or better yet strit fud--listen to Katie and Danielle talk about how to eat well on the peninsula while keeping things simple and delicious in the newest episode of Gola! Don't forget to become a Patron at patreon.com/golapod to have early access to Gola events and collaborations, get Gola news before anyone else, and enjoy even more exciting benefits as you move up the tiers! And follow your two favorite golose @drcallegariscabinet and @katieparla to watch them eating and drinking their way through Italy and beyond!
Listen "Strit Fud"
More episodes of the podcast Gola: Italian Food & Beverage Culture
- GOTR: Gola on the Road 2024 Day 4!
- GOTR: Gola on the Road 2024 Day 3!
- GOTR: Gola on the Road 2024 Day 2!
- GOTR: Gola on the Road 2024! Day 1
- Scenes from an Italian Restaurant
- Wine Time
- Winter Wonderland
- Out of the Frying Pan
- Food of the Italian Islands!
- Are you a Good Glutton, or a Bad Glutton?
- A Whole New World of Food
- Strit Fud
- Shaken and Stirred
- A Funny Story about Bucatini
- Pala, Pie, Pinsa, it's Pizza!
- Give Florence a Chance!
- Rules Were Made to Be Broken
- Caput Mundi
- Fat and Happy
- Bacarando and Cicchettando in Venice
- Not So Bitter Greens
- Frizzantissima
- Gola x Amuninni: Live Taste-along
- Risate su riso
- Golosi for Dante
- The Pineapple Problem
- Setting the Table: Medieval Italy and Countess Matilda of Canossa
- The Joy of Pizza!
- The Wild Wild East
- Arancine to Ashes
- Gola Season 4 Debut: Gola on the Road in Calabria!