Episode Synopsis "The Wild Wild East"

The adventures don't stop--Katie and Danielle keep moving up the peninsula, this time to the criminally underappreciated region of Abruzzo in central eastern Italy! Listen as they explain what makes this place so special, and if you haven't already, pair with the first two episodes of the new season to hear about Sicily and Calabria too!  Don't forget to become a Patron at patreon.com/golapod to have early access to Gola events and collaborations, get Gola news before anyone else, and enjoy even more exciting benefits as you move up the tiers!  And follow your two favorite golose @drcallegariscabinet and @katieparla to watch them eating and drinking their way through Italy!

Listen "The Wild Wild East"

More episodes of the podcast Gola: Italian Food & Beverage Culture

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• GOTR: Gola on the Road 2024 Day 3!
• GOTR: Gola on the Road 2024 Day 2!
• GOTR: Gola on the Road 2024! Day 1
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• Wine Time
• Winter Wonderland
• Out of the Frying Pan
• Food of the Italian Islands!
• Are you a Good Glutton, or a Bad Glutton?
• A Whole New World of Food
• Strit Fud
• Shaken and Stirred
• A Funny Story about Bucatini
• Pala, Pie, Pinsa, it's Pizza!
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• Rules Were Made to Be Broken
• Caput Mundi
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• Bacarando and Cicchettando in Venice
• Not So Bitter Greens
• Frizzantissima
• Gola x Amuninni: Live Taste-along
• Risate su riso
• Golosi for Dante
• The Pineapple Problem
• Setting the Table: Medieval Italy and Countess Matilda of Canossa
• The Joy of Pizza!
• The Wild Wild East
• Arancine to Ashes
• Gola Season 4 Debut: Gola on the Road in Calabria!