Episode Synopsis "Bop to the Top with Chef Keesha"

Having taken a turn onto a completely different career path from an engineer to a chef, the entrepreneurial spirit of Chef Keesha is what really helped her navigate around finding out what her true passion truly is. Whether food is just a form of pleasure or a life long career you want to pursue, tune in to help yourself figure out how you want to live your best foodie life. Feeling hungry? Don't forget to grab your tickets for our monthly workshop, Cannabis Cooking 101 with chef Alesia McCloud. Visit our website for more monthly workshops and customized cooking classes with professional chefs around the world. Credits Food Faultlines is hosted by Kiana Estevez, founder of Aisle Mine. Food Faultlines was produced by Marissa McMinn, Jenny Tungsubutra, and Rachael Buchwalter. Music Intro - Fly Away by Mountaineer Outro - Alleyways by Color Parade

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• Bonus Episode: (Hot) Saucin' it up with Chef Amy Coram Reynolds
• Net-WORK It with Chef Steven McIntyre
• Bop to the Top with Chef Keesha
• A Wise Dietician Once Told Me... With Jessica Jaeger
• Yes, we CANNABIS!
• Let's Spill Some American Liber(tea)
• Infus(ioned) with Chef Adrian Kombe
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