Recipe for LECHE FLAN

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Episode Synopsis

Leche flan is a rich milk custard that Filipinos enjoy eating year-round. It is slightly denser than the Mexican or Spanish flan that Americans are familiar with. In the Philippines, leche flan has traditionally been cooked in oval-shaped metal molds. There are now countless variations on this Filipino favorite. TO MAKE THE CARAMELIZED OUTER LAYER … Continue reading "Recipe for LECHE FLAN"
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