Episode Synopsis "RECIPE : Espasol"

Espasol is a Filipino rice-flour treat in the shape of a slender tube. It is distinguished not only for having glutinous (sticky) rice as a main flour, but also for being finished with a dusting of rice flour. This simple espasol recipe yields 4 servings. INGREDIENTS FOR MAKING ESPASOL 1 and 1/2 cups glutinous-rice flour … Continue reading "RECIPE : Espasol" * Visit us here at TAGALOG LANG.

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More episodes of the podcast Desserts in the Philippines: Called Panghimagas in Tagalog

• MINATAMIS
• Native Filipino “Desserts”
• RECIPE: Filipino Carioca Balls
• RECIPE : Espasol
• RECIPE: Leche Flan
• RECIPE: Sapin-Sapin (Layers)
• Recipe for LECHE FLAN
• RECIPE: Palitaw
• RECIPE: Ginataan
• RECIPE: Maja Blanca