Episode Synopsis "ON THE RISE 13: What’s “Wellness Bread?”"

Bakers Journal editor Naomi Szeben speaks with Jan Dokter, the Technical Advisor for IREKS Canada about how you can appeal to health-conscious clientele with an appealing line of healthful bread products.

Listen "ON THE RISE 13: What’s “Wellness Bread?”"

More episodes of the podcast BakersJournal

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• Raven Rising: An Inspirational Bakery
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• Jake the Baker contest winner: St. Joseph Bakery
• ON THE RISE 13: What’s “Wellness Bread?”
• ON THE RISE EP 12 - How your bakery can save money
• ON THE RISE EP 11 - Plant-based baking with Caldic Canada
• ON THE RISE EP 10 -Plant-based baking and gut health with Caldic
• ON THE RISE EP 10 - plant-based baking and gut health
• ON THE RISE EP 9 - Emergency Funding for Canadian Food Industry
• ON THE RISE EP 8 - "Clean Label" and "Free-from" baking
• ON THE RISE EP 6 - The past, present and future of spelt flour
• ON THE RISE EP 7 - Spelt applications for gut-friendly baking