Cooking, eating, and talking enthusiast Ollie Horn talks to inspiring home cooks around the world, and encourages them to shares the sweet, sour and, just plain delicious stories from home kitchens around the world.In this episode, we meet Vani Dhakshinamoorthy, who was born in Malaysia to Indian parents. She shares her recipe for a traditional South-Indian rasam. If you enjoyed this episode, please be sure to subscribe to this podcast wherever you are listening to it to make sure that you don't miss future conversations with inspirational home cooks. You can get in touch with Ollie and the team at [email protected]. Let us know what you enjoyed! Produced by Pona. 

Ver todos los episodios