Episode Synopsis "Library Cooks cook Kentucky Cookbooks (2018)"
Jennifer and Erin review recipes from four Kentucky Cookbooks: Southern Girl Meets Vegetarian Boy by Damaris Phillips (Pimiento Cheese Baked Rice), Bluegrass Gatherings: Entertaining through Kentucky's Seasons by Junior League of Louisville (Beer Cheese), Flavors of Kentucky by Sharon Thompson (Kentucky Burgoo), and The Kentucky Mint Julep by Colonel Joe Nickell (A Bartender's Julep).
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More episodes of the podcast Library Cooks: A Virtual Cookbook Review
- Library Cooks Go Vegetarian, sort of (2019)
- Library Cooks talk Great Gifts for the Kitchen (2018)
- Library Cooks talk Slow Cooking (2018)
- Library Cooks talk Food Preservation and Vegetable Cooking (2018)
- Library Cooks cook Lexington Burger Week (2018)
- Library Cooks cook International Cookbooks
- Library Cooks cook Kentucky Cookbooks (2018)
- Library Cooks cook Celebrity Cookbooks (2018)