FLAVORS + kNOWLEDGE

Por: WALTER POTENZA
Flavors and Knowledge is a captivating podcast that offers narrated, factual culinary education that explores the diverse world of flavors. With a refreshing approach, it avoids mundane interviews and minimizes opinions, delivering a concise and engaging exploration of the rich tapestry of gastronomic Knowledge.

224 episodios disponibles

Latest episodes of the podcast FLAVORS + kNOWLEDGE

Mostrando página 8 de 12

BORBONE, I SAVOIA E LA PIZZA 20/01/2021
WHAT TO DO WITH LEMONS? 19/01/2021
PRESIDENT BIDEN'S FAVORITE PASTA 14/01/2021
MOKA COFFEE IN NAPLES ART AND SCIENCE 06/01/2021
LA BAGNA CAUDA DEL PIEMONTE 02/01/2021
FOOD GOOD OMEN FOR NEW YEAR'S EVE 31/12/2020
ZAMPONE CON LE LENTICCHIE RICETTA 22/12/2020
MY CHRISTMAS IN ABRUZZO FROM AFAR 22/12/2020
CHRISTMAS FOODS IN NORTHERN ITALY 22/12/2020
CHRISTMAS FOODS IN CENTRAL ITALY 19/12/2020
CHRISTMAS FOODS IN SOUTHERN ITALY 18/12/2020
IL NATALE GASTRONOMICO NEL NORD ITALIA 14/12/2020
IL NATALE GASTRONOMICO NEL CENTRO ITALIA 12/12/2020
IL NATALE GASTRONOMICO NEL SUD ITALIA 11/12/2020
IL PEZZENTE UN SALUME DEL MATERANO 10/12/2020
MIGLIACCIO NAPOLETANO COOKING LESSON 09/12/2020
THE PUNGENT DEBATE-GARLIC 02/12/2020
MY TAKE ON BREAD AND DIET 28/11/2020
HEALTHY TIPS WHEN ON A TIGHT BUDGET 26/11/2020
10 KITCHEN TIPS # 3 25/11/2020
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