Episode Synopsis "One on One With Alex EP: 3 Birch On Elm and Noodz "

On this week's One on One I interview Nick Provencher and Joel Albert Soucy from The Birch on Elm and Noodz about the restaurant industry, their success, and what is next. After speaking with them, I see how they used attention to detail down to the right ice machine to grow.

Listen "One on One With Alex EP: 3 Birch On Elm and Noodz "

More episodes of the podcast One On One With Alex Bellman

• One on One with Alex Bellman - Pixie Lee and Co
• One on One With Alex Bellman - Paul Boyton
• One on One with Alex - Gamache Properties
• One on One with Alex - Progressive Spine and Rehab
• One on One with Alex Bellman Ep: 5
• One on One with Alex Ep: 4 - LHR Fire Protection
• One on One With Alex EP: 3 Birch On Elm and Noodz
• One on One with Alex Bellman Ep: 2 Blake's Ice Cream
• One on One With Alex Bellman EP:1