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Listen "S1E8 beer"
Episode Synopsis
[Level: Beginner] Beer is what brought our fermentation guru Ivana to fermentation! Discovering how different yeasts can turn the same wort into two completely different beers blew her mind. In the episode we talk about how temperature influences aroma development in yeasts, how to make a delicious alcohol-free beer and how to make a bad tasting one ;-)
More episodes of the podcast Fermentation Cast
S2E3 co-fermenting fungi for better tempeh
03/01/2026
S2E2 the future of fermented foods
20/12/2025
S2E1 beetroot special
05/12/2025
S1E17 David Zilber
16/05/2025
S1E16 vanilla
02/05/2025
S1E15 tempeh
18/04/2025
S1E14 futuristic ferments at Expo West
04/04/2025
S1E13 shoyu
21/03/2025
S1E12 miso - special!
07/03/2025
S1E11 koji
21/02/2025
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