Episode Synopsis "Why You Can’t Microwave an Ice Cube"

How do microwaves work? Do they need doors? Why do I always have random cold spots in my microwaved food?

Listen "Why You Can’t Microwave an Ice Cube"

More episodes of the podcast Everyday Chemistry

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• Using chaos for good
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• Make Room for More Information
• Things Aren’t Always As They Appear
• Do You Speak Science?
• How to Handle Heat
• Laundry Never Ends - but How Does It Work?
• Why You Should Dust the Back of Your Fridge
• Why is My Bag of Chips Half Empty?
• Best April Fool’s Joke Ever
• Life Lessons from Inside Out
• Why is the Earth Round? How to solve a problem by assuming the answer is wrong.
• 3 Ways to Explode a Can of Soda
• What Do You Want To Be When You Grow Up?
• A Million vs. a Billion
• Why Did You Pick Your Favorite Color?
• Periodic Table Spelling
• Degrees Megan - making feelings quantifiable
• Why You Can’t Microwave an Ice Cube
• Why I’m Glad I Failed
• A shift in perspective
• Welcome to the podcast I didn’t want to make!
• Everyday Chemistry (Trailer)