Interview with Alan Lovewell of Real Good Fish, a Community Supported Fishery

Interview with Alan Lovewell of Real Good Fish, a Community Supported Fishery

Central Coast Foodie interviews

18/03/2016 12:29PM

Episode Synopsis "Interview with Alan Lovewell of Real Good Fish, a Community Supported Fishery"

In January 2016, we met in Moss Landing, California, with Alan Lovewell of Real Good Fish. This community supported fishery or CSF is like "a fish of the week club," says Alan, the co-founder and CEO of this foodie business venture that helps connect its members to lesser-known but delicious west coast local species and the hard working fishermen who land them. We discussed the kind of seafood we should be eating, what species we should avoid, and how to support working harbors from the pressures of gentrification. We conducted the interview on the beach just a few hundred meters from the biologically rich Monterey Submarine Canyon near their offices in Moss Landing.

Listen "Interview with Alan Lovewell of Real Good Fish, a Community Supported Fishery"

More episodes of the podcast Central Coast Foodie interviews