Episode Synopsis "Podcast #11 - Morten Münchow - Hitting the sweet spot"
In today's episode, we are talking all about the sweet spot with Morten Münchow, a coffee-tech engineer at CoffeeMind. The sweet spot is where you get the exact flavour and taste out of your coffee that you think it's best. Coffee has been around already since the 15th century and many things have changed along the way. How do we perceive fruitiness? Or should we use a different system of measuring flavor? These are the questions that our guest Morten likes to discuss with Filip. Social media: Website: www.giesen.com Instagram: https://www.instagram.com/giesencoffeeroasters/ Facebook: https://www.facebook.com/giesencoffeeroasters/ LinkedIn: https://www.linkedin.com/company/giesen-coffee-roasters/mycompany/ Filip Akerblom: https://www.instagram.com/filipakerblom/ Morten Münchow: https://www.linkedin.com/in/mortenmunchow/ Mortens' e-mailadress: [email protected]
Listen "Podcast #11 - Morten Münchow - Hitting the sweet spot"
More episodes of the podcast The Giesen Roastcast
- Podcast #22 - Rubens Gardelli - How to become a good roaster
- Podcast #21 - Joanna Alm - Women in roasting
- Podcast #20 - Budha - Roasting safety
- Podcast #19 - Lisa Lawson - Omni roasting your coffee
- Podcast #18 - Ashwin Wilke - Maintaining your roaster
- Podcast #17 - Jesper Alstrup - Roasting defects
- Podcast #16 - Trish Rothgeb - Roasting on competition level
- Podcast #15 - Filip Bartelak - Sample roasting
- Podcast #14 - Alexandru Niculae - Roasting single-origin coffee
- Podcast #13 - Willem Boot - Giesen Special
- Podcast #12 - Kees Kraakman - Roasting color
- Podcast #11 - Morten Münchow - Hitting the sweet spot
- Podcast #10 - Samo Smrke - Keeping your coffee fresh
- Season 2 kickoff with Filip Åkerblom
- Podcast #9 - Jasper Overdevest - Big or small?
- Podcast #8 - Emanuellis Ryklys - A coffeebox full of ideas
- Podcast #7 - Konrad Oleksak - Branding in the coffee industry
- Podcast #6 - Daniel Humphries - Are blends making a comeback?
- Podcast #5 - Filip Åkerblom - The creator of World Coffee Roasting Championship
- Podcast #4 - Hugh Kelly - The finalist of WBC 2018 and now prepping for WBC 2021
- Podcast #3 - Willem Boot - Living the American dream
- Podcast #2 - Sonja Björk Grant - It's a Man's world...?
- Podcast #1 - Tom Osborne - When is it time to scale up?