Episode Synopsis "S1 Ep5 Should I buy an enrober or throw mine out the window?"

In this episode I'll walk you through the pros & cons of owning an enrober, the economics of enrobing vs shelling, and give you some of the real world issues that you might face drawing upon my own personal experience. This is a special episode because it contains a companion YouTube video where I show you my enrober in great detail. https://youtu.be/T6B7VY8-_Vo or search Konstantin Zsigo on YouTube Special thanks to Brian Donaghy of Tomric Systems, tomric.com - for showing me the Selmi enrober via Zoom. Questions & comments:  [email protected] Show site at:  https://anchor.fm/konstantin-zsigo Theme Music by Phil Denny: https://PhilDenny.com Production by Chris Sweeley: https://Chris-Sweeley.squarespace.com

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More episodes of the podcast The Business of Artisan Chocolate

• S2 Ep2 The Big Freeze
• S2 Ep1 Did you make $100,000 last year?
• S1 Ep7 The Road to 500,000 Truffles - The Chocolate Lab
• S1 Ep6 All about Packaging
• S1 Ep5 Should I buy an enrober or throw mine out the window?
• S1 Ep4 Bonus Material - Online Storefront Economics
• S1 Ep4 How to sell chocolates online
• S1 Ep3 How much money can you earn as an artisan chocolatier?
• S1 Ep2 How to make more of your time
• S1 Ep1 Welcome and Introduction
• Trailer