State of the Plate

State of the Plate

Por: C.O.nxt
Food and agriculture impact every life on this planet, every single day. And keeping the food chain moving from farm to fork is big business. Join food and ag communications experts and industry advocates Brandon Miller and Rochelle Schnadt once a month as they chat about some of the leading stories from throughout the food chain impacting the business behind feeding the world—from innovation and legislation to market trends and consumer insights. Brought to you by C.O.nxt, a marketing and communications agency.
35 episodios disponibles

Latest episodes of the podcast State of the Plate

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Episode 011: This Little Piggy 05/03/2024
Bonus Episode: The Good and (Mostly) Bad of the 2024 Super Bowl Ads 15/02/2024
Episode 010: New Year, New Flavor Trends 01/02/2024
Episode 009: Ready for Dry January? 14/12/2023
Episode 008: Skittle Me This 29/11/2023
Bonus Episode: Lucas Sjostrom, Edge Dairy Cooperative 14/11/2023
Episode 007: Peas, Do Tell 02/11/2023
Bonus Episode: Scott Marshall, Feeding America 27/09/2023
Episode 006: Food Insecurity from All Angles 27/09/2023
Food Innovation A La Carte 23/08/2023
Episode 005: Unpacking a Sustainable Future for Food 23/08/2023
Episode 004: Innovation is Delicious 26/07/2023
Episode 003: A Sustainability Smorgasbord 27/06/2023
Episode 002: Climate Smart as the Main Course 30/05/2023
Episode 001: The First Supper 02/05/2023
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