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Listen "Episode 001: The First Supper"
Episode Synopsis
The State of the Plate podcast kicks off with rousing discussions around what food and ag organizations are looking for from the Farm Bill, how the beef market is trending, poultry gene editing technology and one new way AI is reshaping food industry research.
More episodes of the podcast State of the Plate
Episode 028: Greenfield Robotics
15/05/2025
Episode 026: Where’s the Beef … Market?
31/03/2025
Bonus Episode: Barons of Beef Tallow
03/03/2025
Episode 025: Formerly Twitter
27/02/2025
Bonus Episode: Maeve Webster, Menu Matters
04/02/2025
Episode 024: Food Trends … So Hot Right Now
04/02/2025
Episode 023: Hindsight is 2024
17/12/2024
Episode 022: Partnering for Dairy Progress
13/11/2024
Episode 21: Best of World Dairy Expo
04/11/2024
In God we trust