Episode Synopsis "The Past, Present and Future of Kansas City Barbecue with Ardie Davis/Remus Powers, Ph.B."

Ardie Davis, better known by many for his larger-than-life, 'cue-themed alias, Remus Powers Ph.B., knows a thing or two about barbecue. He invented the American Royal's Sauce Competition, has authored 12 books on the topic and he's in the Barbecue Hall of Fame. We picked some bones together and talked KC-style smokin', regionalism and what's next for the cuisine.

Listen "The Past, Present and Future of Kansas City Barbecue with Ardie Davis/Remus Powers, Ph.B."

More episodes of the podcast Speak Easy: A Visit KC Podcast

• The Past, Present and Future of Kansas City Barbecue with Ardie Davis/Remus Powers, Ph.B.
• Sipping on Champagne in KC with Ça Va
• Big Ideas, Branding and KC's Creative Culture with Tad Carpenter
• Kansas City's Bread Renaissance with Ibis Bakery