Kiano Moju on Savoring Sonoma: The Hour

Savoring Sonoma
10/05/2025

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Episode Synopsis



Kiano Moju is the author of a beautiful cookbook called AfriCali: Recipes from my Jikoni. Building on her family history from Kenya and Nigeria, as well as her world travels, the author, producer and video host shares refreshing, appealing and delightfully accessible stories and recipes. Moju joins host Clark Wolf for an engaging and informative hour, recorded in advance of her appearance at the Sonoma Valley Regional Library on Saturday, May 17th.

 
 

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