Estefania Marti Malvido background is in food science and my policy experience is in nutrition, agriculture and health. Her focus primarily on the Global Index and U.S Index, collecting data and producing reports including company scorecards. She also supports methodology development, stakeholder consultations and planning for other projects.
The Access to Nutrition Initiative (ATNI) is an independent not-for-profit organization based in the Netherlands dedicated to objectively assessing and improving the private sector's role in malnutrition. ATNI publishes Global and country-specific 'Spotlight' Indexes to encourage businesses to increase access to healthy products and to responsibly exercise their influence.
https://www.linkedin.com/in/estefania-marti/
She talks about the story of her work on The Access to Nutrition Global Index. You can listen to her story in this episode. I request you to share this episode with anyone you know from FrieslandCampina and compliment them for their good work. Also ask people from BRF (Brazil Food) and The Coca-Cola Company

She also has questions for you
1) What information do you value more in scorecards?
2) What is the effective way to communicate progress over time?

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- Vikram

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