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Radio Finely Chopped by Kalyan Karmakar

Por: Kalyan Karmakar

Things that make me happy from the world of food

106 episodios disponibles

Latest episodes of the podcast Radio Finely Chopped by Kalyan Karmakar

I want to take Malvani food from my kitchen to the world: Pallavi Amberkar of Flavours of malvan 15/10/2024

Running a restaurant means making a fresh start every day: Jasleen Marwah, Folk restaurant. 26/04/2024

The homechef who used lessons on marketing from her corporate job to grow her business: Ushri Guruji 11/04/2024

Karen Anand, the OG food influencer 02/06/2023

Makhanas are not lotus seeds: Darbhanga's Makhana Girl Pratibha Bondia Kheria on Foodocracy For her 10/12/2022

Bio-tech to Banana chips. Two sisters from Kerala who are empowering home based food entrepreneurs through tech 26/11/2022

Most chefs don't give eggs the importance they deserve: Annie Bafna of The Nutcracker Mumbai on Foodocracy For Her 06/11/2022

Be it on stage singing, or cooking out of a Cloud Kitchen. This home chef from Kolkata has done it all. Nandini Deb on Foodocracy For Her 28/10/2022

Mumbai's taco evangelist Kartikeya Ratan on Foodocracy For Her 05/10/2022

From ready to wear fashion to ready to cook gravies. Home chef Misbah Mitha aces it all. #foodocracyforher 26/09/2022

The former beauty industry marketer who is championing to cause of sustainable eating through jackfruits. Keertida Phadke on #foodocracyforher 08/08/2022

Remembering Pia: The first star of the #foodocracyforher Hall of Legends 26/07/2022

Not all our Gujarati is sweet. Mumbai's home chef Shital Kakad wants to bust myths around Gujarati food on #foodocracyforher 25/07/2022

Life, like chocolate, is bitter sweet. What matters is what makes you happy: Sanjana Pate of La Folie on #foodocracyforher 16/07/2022

The story behind Mumbai's favourite Gujarati restaurant Soam:Pinky Chandan Dixit #foodocracyforher 15/07/2022

We want to take the story of Maharashtra's food culture to the world: Devika Kotibhaskar Khadapkar of Kokan Bazaron #foodocracyforher 09/07/2022

The noodle maker's granddaughter who is taking the family legacy ahead through her food: Kolkata's chef Sachiko Seth on #foodocracyforher 18/05/2022

I want to make India proud by celebrating our ingredients: Chef Niyati Rao, Ekaa, Mumbai 09/05/2022

From wanting to make films to running her own restaurants. Kolkata's Chef Urvika Kanoi on #foodocracyforher 01/05/2022

The home baker from Allahabad who established a brownie empire in Mumbai: Prachi Agarwal Goel of Brownie Cottage in #foodocracyforher 26/04/2022

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