Episode Synopsis "Balancing Foods with Adim Ogbuaku"

Katie Wisneski, MSU student and intern, talks with Adim Ogbuaku, community nutrition instructor, about MyPlate, balancing foods to get a variety of nutrients, ways to eat foods that aren't your favorite, and trying new foods.

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More episodes of the podcast Neighborhood Nutrition

• Michigan Produce: Farm to Table
• Back to School with Dairy
• Stocking Your Pantry with Sandra Westover
• Planned Leftovers with Stephanie Meck
• Meet Up and Eat Up with Ken Kujawski
• Balancing Foods with Adim Ogbuaku
• Food Organization to Make Healthy Choices with Nola Auernhamer
• Grocery Shopping with Cody McLaren
• Food Budgets with Crystal White
• Grocery Shopping with Friends and Family with Derrick Harrison