FLAVORS + kNOWLEDGE

Por: WALTER POTENZA
Flavors and Knowledge is a captivating podcast that offers narrated, factual culinary education that explores the diverse world of flavors. With a refreshing approach, it avoids mundane interviews and minimizes opinions, delivering a concise and engaging exploration of the rich tapestry of gastronomic Knowledge.

215 episodios disponibles

Latest episodes of the podcast FLAVORS + kNOWLEDGE

Mostrando página 10 de 11

CIBO NELL' ANTICA ROMA IMPERIALE 18/07/2020
WHAT DO YOU KNOW ABOUT SUGAR 14/07/2020
MODICA'S UNIQUE CHOCOLATE REDISCOVERED 07/07/2020
THE STRANGE CASE OF FETTUCCINE ALFREDO 07/07/2020
ANOTHER GRILLING PODCAST 04/07/2020
PIAVE IL FORMAGGIO 01/07/2020
PARMIGIANO REGGIANO THE TUTORIAL 30/06/2020
VENETIAN SPICE TRADE THROUGH TIME 29/06/2020
SUGO DI POMODORO TUTORIAL 26/06/2020
WHAT IS RHODE ISLAND KNOWN 4 18/06/2020
NEWS YOU CAN EAT ON MURDEROUS ALMONDS 11/06/2020
NEWS YOU CAN EAT 24 ON AVOCADO 11/06/2020
DOP TOMATOES UNTOLD AND CLARIFIED 04/06/2020
PROSCIUTTO DI CARPEGNA DISCOVERY SERIES 02/06/2020
LA STORIA DEL CAFFE IN ITALIA / ITALIANO 30/05/2020
COOKING CLASS ON PASTA FROLLA 29/05/2020
FIORE SARDO IL FORMAGGIO 28/05/2020
LA FOCACCIA DI RECCO / ITALIANO 26/05/2020
VALLE DAOSTA DISCOVERY SERIES 22/05/2020
LENTILS FROM ALTAMURA DISCOVERY SERIES 18/05/2020
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