Episode Synopsis "Craft beer to boutique whiskey: Talking risky business with Dingle Distillery"

Julie sits down with Dingle Distillery's Elliot Hughes to talk about the Porterhouse, the world's best gin and making boutique whiskey in the wilds of Kerry For information regarding your data privacy, visit acast.com/privacy Learn more about your ad choices. Visit megaphone.fm/adchoices

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More episodes of the podcast Distilled - A Spirited Podcast

• Living, breathing and blogging whiskey with Omar Fitzell from That's Dram Good
• Northern Ireland's blossoming whiskey scene, with The Quiet Man
• Past, present and future with Roe & Co
• Craft beer to boutique whiskey: Talking risky business with Dingle Distillery
• Episode 4: Between tradition and innovation with the Dublin Liberties Distillery
• Episode 3: From Kentucky to Dublin - The story of Pearse Lyons Distillery
• Episode 2: Exploring American whiskey with Buffalo Trace
• Episode 1: Exploring the Rebirth of Irish Whiskey with Teeling
• Distilled: Trailer