Episode Synopsis "Episode 4: Britannia Artisan Food Collection - The South"

Welcome to the Britannia Artisan Food Collection podcast, curated by food and drink journalist and broadcaster Nigel Barden. Over the next six months, Nigel and Britannia will be working together to highlight the finest produce from around the British Isles. We’re looking for nominations of your favourite local food and drink – from bread to charcuterie, and from honey and jams to beer and local spirits – to review on this podcast. Each episode, Nigel will discuss three of his favourite items, which will be highlighted on the Britannia Artisan Collection map. Stay tuned to discover the best culinary delights that the British Isles has to offer. To find out more, visit www.britannialiving.co.uk/ and to make your nominations, visit Britannia on social media: www.facebook.com/britannialiving twitter.com/britannialiving

Listen "Episode 4: Britannia Artisan Food Collection - The South"

More episodes of the podcast Britannia Artisan Food Collection

• Episode 8: Britannia Artisan Food Collection - Champion of Champions
• Episode 7: Britannia Artisan Food Collection - Round-Up
• Episode 6: Britannia Artisan Food Collection - The Midlands
• Episode 5: Britannia Artisan Food Collection - The North
• Episode 4: Britannia Artisan Food Collection - The South
• Episode 3: Britannia Artisan Food Collection - Scotland
• Episode 2: Britannia Artisan Food Collection - Wales
• Episode 1: Britannia Artisan Food Collection - Introduction from Nigel Barden