Episode Synopsis "Maintaining the integrity of our red meat and livetsock industries with Kathleen Allan and Emily King"

In this episode Sheep Connect NSW manager Megan Rogers speaks with Kathleen Allan from Integrity Systems Company and Emily King from Australian Wool Innovation about maintaining the integrity of our red meat and livestock industries and things producers should be considering following disaster in order to keep their own 'backyards' in order. The BACK TO BUSINESS podcast and webinar series is for all livestock producers impacted by drought, fire, flood, storms and global challenges. Tune in each week for expert information to help build resilient livestock businesses. This podcast is supported by Meat and Livestock Australia, Australian Wool Innovation Sheep Connect NSW and Integrity Systems Company. Upcoming Webinar's - please click here to register

Listen "Maintaining the integrity of our red meat and livetsock industries with Kathleen Allan and Emily King"

More episodes of the podcast Back To Business

• Maintaining the integrity of our red meat and livetsock industries with Kathleen Allan and Emily King
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• Opportunities to drive livestock operations – enterprise options and genetics with Luke Stephen
• Grow more feed – pasture recovery, redevelopment, forage crops and purchasing fodder
• Livestock nutrition and feeding options during rebuild with Alastair Rayner
• Livestock health, welfare and biosecurity during a rebuild with Dr Jillian Kelly
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• What's possible now - personal and business direction with Alastair Rayner
• Accessing support that's available, financial, personal and business
• Alastair Rayner discusses things to consider and options for feedbase and livestock
• What to expect from the Back to Business podcast