Episode Synopsis "Getting a Taste of Neshama Foods with Chef Spencer Brodie"

Welcome back to 11th Street! We were so excited to sit down with the one and only Spencer Brodie, who has been active at Hillel SV for some time. We caught up with him, shmoozed, and got some details on how he's kept his business alive during the pandemic. Hungry? Give it a listen and tell us what you thought!

Listen "Getting a Taste of Neshama Foods with Chef Spencer Brodie"

More episodes of the podcast 11th Street

• A Conversation with Tony Westbrook of WashU Hillel
• A Mosaic of Stories with Chris Yang, Director of the MOSAIC Cross Cultural Center at SJSU
• Getting a Taste of Neshama Foods with Chef Spencer Brodie
• Our first interview! Featuring Guy Blaunstein
• 11th Street Podcast Trailer