Listen "#11 - Chasing the dream from chef to restauranteur with Deli 58"
Episode Synopsis
This week, we’re talking all things business and food with the wonderful duo from Deli 58, Sam and Chris Palmer!Join your hosts Tom Bower and Lee Harding as they speak with the owners of Deli 58, Sam and Chris. Their journey in food has been an interesting and inspiring one, full of learning and growth, their passion for food and hospitality is incredible!Award nominees for The Great Food Club's cafe finalists, the food and service at Deli 58 is definitely worth a try.Hear about their journey into food and how they've established their business into a force to be reckoned with in this week's episode of What's The Story, Hash Brown Glory!Find the guys at Deli 58 here:https://www.instagram.com/thedeliat58/?hl=enFind Rustic Kitchen & Deli here:https://www.instagram.com/rustickitchenco/?hl=enhttps://rustickitchendeli.comIf you've enjoyed this episode, please subscribe to the podcast and leave it a 5* review!Thanks for listening,Tom and Lee.
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