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The Spoon Podcast

The Spoon Podcast

Por: The Spoon

Join host Michael Wolf as he explores the world of food, ag and how innovation is changing what we eat.

152 episodios disponibles

Latest episodes of the podcast The Spoon Podcast

Mostrando página 5 de 8

#129: Food Tech News Show: Electrolux Rethinks the Kitchen 12/06/2022

#127: Talking Food as Medicine With NourishedRX's Lauren Driscoll 15/04/2022

What Does Web3 & NFTs Mean For Restaurants? 25/03/2022

#125: Using Artificial Intelligence to Build The Next Generation of Food with Matias Muchnick 03/03/2022

#124: Wildtype's Justin Kolbeck Talk Cultivated Seafood 23/02/2022

#122: Building The Shopify For Restaurant Robotics With Hyphen's Stephen Klein 18/02/2022

#121: The Story of ColdSnap, the Make-Anything Ice Cream & Beverage Machine 16/02/2022

#120: Buying a Restaurant With friesDAO 08/02/2022

#119: Building The Star Trek Drink Replicator With Cana's Matt Mahar 28/01/2022

#118: Building The Anti-Ghost Kitchen Ghost Kitchen With Kristen Barnett 28/12/2021

#117: The Restaurant Tech Variety Hour With BBot's Steve Simoni 09/12/2021

#116: Using Computational Biology to Create New Ingredients With Kingdom Supercultures 11/10/2021

#115: Talking Cell-Based Collagen with Stephanie Michelsen 04/10/2021

#114: Building Food Robots With Adam Lloyd Cohen 24/09/2021

#113: Building a Kitchen Category Creator With Scott Heimendinger 22/09/2021

Talking Grocery and Smart Kitchen With Innit's Kevin Brown 02/09/2021

Reengineering Cell-Based Meat With Future Meat's Koby Nahmias 30/08/2021

Talking The Future of Meat with Paul Shapiro 03/08/2021

Talking Food as Medicine with Dr. Robert Graham 12/07/2021

Talking Upcycling with ReGrained's Daniel Kurzrock 07/07/2021

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