In this episode, we meet Erik Reinhart, a semi-retired Lapeer Prosecutor who offered to represent Woodchips BBQ pro bono. We speak with Erik and get a better understanding of the legal actions and threats the restaurant was facing for staying open during Michigan's second lockdown. This episode also highlights the Michigan Liquor Control Commission hearing. The restaurant was threatened with a 90 day suspension of their license, and there were even rumors of revocation entirely. How did the restaurant make out? Find out on this episode of Restaurant Revolution.

Ver todos los episodios