Episode Synopsis "The Entrepreneurs - Eureka 251: Nubocha"

Katrina Smith and Gianluca Franzoni are the co-founders of Nubocha, a US-based company that has developed a healthy and delicious dairy-free gelato for the American market. Launched in 2018, the husband-and-wife team worked to develop an innovative recipe using high quality, sustainably sourced ingredients, including Italian hazelnuts and Ecuadorian cacao. Franzoni is an Italian chocolatier who created premium chocolate brand Domori in the 1990s.

Listen "The Entrepreneurs - Eureka 251: Nubocha"

More episodes of the podcast M24: The Entrepreneurs

• We're no longer on SoundCloud
• The Entrepreneurs - Eureka 251: Nubocha
• The Entrepreneurs - Eureka 251: Nubocha
• The Entrepreneurs - Lick and Karana
• The Entrepreneurs - Eureka 250: Coco Shop
• The Entrepreneurs - Sustenir Agriculture and Hammerhead
• The Entrepreneurs - Eureka 249: Orca AI
• The Entrepreneurs - Nordic Knots and The True Honey Co
• The Entrepreneurs - Eureka 248: