Join Matthieu Vincent and Jérémie Prouteau from DigitalFoodLab to explore how FoodTech will shape the future of food. This podcast is agri-food business professionals, investors and entrepreneurs that want to stay or become food leaders.

Latest episodes of the podcast FoodTech is the future of food

• Rohlik raises €100M, Impossibles Foods may sell its key ingredient to others, A study shows how consumers would feel about alternative proteins
• Enough raises $51M, Dija considers being aquired and BarePack partners with Deliveroo for reusable food packagings
• Getir raises $550M, The protein Brewery completes its pilot plant, Klimato helps restaurants to be more sustainable
• Alternative proteins - what are we talking about?
• FoodTech Europe TOP 50
• FoodTech startups are faster than ever
• Will 2021 be a year of consolidation?
• State of the European FoodTech ecosystem in 2021
• FoodTech Unicorns