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Listen "Episode 440. Le Coucou, New York City"
Episode Synopsis
Grace Hood, wine educator and certified sommelier, and Robert Tas review the wine list at the French Bistro, Le CouCouc, where the French vibe is full on joie de vivre. This restaurant promises a good night out and a great culinary experience. But let's not forget why we're here. The wine. Grace finds the divine wines that will delight, Wines reviewed inlcude: Didier Dagueneau Pouilly Fume, Loire Valley, France Domaine de la Grange Roussane/Marsanne, Languedoc Domaine Auguste Clape, Northern Rhone For more information on today's episode and the wines you love to love, visit www.corkrules.com.
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