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Listen "Episode 266. Et Voila, San Diego"
Episode Synopsis
Grace Hood, wine educator and certified sommelier, and Robert Tas enjoy a little joie de vivre at the French bistro Et Voila, voted the best French restaurant in San Diego in 2022. The menu is fresh, wholly French, and absolutely delightful, and of course, the wine list is spectacular. Wines reviewed include: 2013 Echezeaux Grand Cru Marchand, Cote de Nuit 2015 Chateau Mouton, Graves, France 2018 Chimney Rock Stags Leap, Napa For more information on today's episode, and the wines you love to love, visit www.corkrules.com.
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