Certified sommelier and wine consultant Alexis Percival and Robert Tas chat about the wine list at Steak Frites, named after that French staple and international favorite meal that's always enjoyable, just like the atmosphere at this comfortable and welcoming restaurant. Alexis curated the list here and offers expert advice on orange wines, sparkling wines, what to pair with select items on the menu, and which wines to explore for a steak dinner, for a special event, or just for fun. Wines reviewed include: Domaine Collin, Crémant De Limoux Brut, Languedoc 2018 Beck-Hartweg, Gewürztraminer, Grand Cru Frankstein,  Alsace  2020 Maison Loron, "Beau!," Gamay, Beaujolais  For more information on today's episode, and the wines you love to love, visit www.corkrules.com.

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