Listen "Episode 221. Parkway Grill, California"
Episode Synopsis
Grace Hood, wine educator and certified sommelier, and Robert Tas take a trip to the Parkway Grill where casual sophistication strikes a perfect balance creating a rustic chic space with an award-winning wine cellar, comprised of upwards of three thousand bottles, includes a broad selection of wines served by the glass. Luckily, Grace is on-hand to help identify the must-try bottles, the value wines, and the special occasion splurge wines. Wines reviewed include: 2005 Perrier Jouet Belle Epoque, Champagne 2012 Brut Rose, Frank Family Vineyard, Napa 2016 Laurene Pinot Noir, Domaine Drouhin, Oregon For more information on today's episode, and the wines you love to love, visit www.corkrules.com.
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