Whitney Grant, wine educator and certified sommelier, and Robert Tas navigate their way through the wine list at Metropolitan Grill to find the best, bold reds to pair with a steak. Whitney shares a little background information on iconic Napa wineries, stand-out wines from Oregon, and tasting notes, and points out a few stellar vintages and white wines on the list.  Wines reviewed include: 2014 Bergström, Cumberland Reserve 2012 Domaine Serene, Grace Vineyard Pinot Noir 2018 Rombauer Chardonnay from the Carneros AVA For more information on today's episode, and the wines you love to love, visit www.corkrules.com.

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