Grace Hood, wine educator and certified sommelier, and Robert Tas peruse the wine list at the all-Italian restaurant Trattoria Dell'Arte. This establishment celebrates the art of food and wine, and even though the wine list is only one page, it is carefully curated to ensure a fabulous oenophile experience. Grace points out a lovely small production of Italian sparkling wine that is hard to find outside of Italy, a must-try Italian chardonnay, and a should-not-be-missed Italian red from a high-end Italian producer.  Wines reviewed include: 2018 Grand Cru Chablis from Moreau 2010 Montepulciano d'Abruzzo from Emidio Pepe 2020 Vermentino from Colli di Luni For more information on today's episode, and the wines you love to love, visit www.corkrules.com.

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