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Episode Synopsis "EP. 2 | Small Coffee Businesses - Covid-19, Entepreneurship, and Home Roasting"
We're continuing our focus on "Small Coffee Businesses" with Jack Quint, former finance and accounting professional but now coffee roaster on the Central Coast of California. From huge accounting firms to a small local coffee shop - how did he get there? We'll talk about the effects of Covid-19, how to start home roasting, and uncover advice to aspiring coffee professionals.
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