Episode Synopsis "Pouring Doubles in a Pandemic: A Glance at the Current Struggles of the Service Industry"
In this episode, we talk with Elissa May, who worked at a popular Brooklyn bar until it closed in November. We cover the day to day of serving people in a pandemic, what the future might hold for the industry, and what we can do to support it in this weird and terrible time.
Listen "Pouring Doubles in a Pandemic: A Glance at the Current Struggles of the Service Industry"
More episodes of the podcast Buy The Latte
- Goosebumps: Millenial Homebuyers and The Adjustable Rate Mortgage
- Long Time Spender, First Time Budgeter
- You Better Be Tired: Talking Small Business and Divesting From Hustle Culture with Kelly Schirmann
- It's Literally Not a Thing: Trying to Understand the Stock Market
- Pouring Doubles in a Pandemic: A Glance at the Current Struggles of the Service Industry
- I'm Your Private (Student Loan) Dancer
- It's Not Your Fault That You Don't Have Money