Join Joanna with the latest farm news and information from Northeastern Wisconsin. Subscribe and follow @WiscoAg on Facebook, Instagram and X.  #WiscoAg

Latest episodes of the podcast WiscoAg News

• Report: Calf Fed or Finished is a Jargon Term in the Finishing Phase
• Report: Importance of serotonin, sleep, diet and exercise
• Report: Children Raised on the Farm are Less Likely to have Suicidal Thoughts
• Report: Why Wayside Dairy is unique, hosting Brown Co. Breakfast on the Farm June 1
• Report: GLC Minerals study on Mg in dairy cows
• Report: What industries utilize renewable fuels the most
• Report: Financial incentives for tune-ups on your farms with Focus on Energy
• Report: Importance of a Financial Trust in Farm Succession Planning
• Report: Efficiencies in the equipment space
• Report: Background on best-selling book “The Big Fat Surprise Why Butter, Meat and Cheese Belong in a Healthy Diet
• Report: Farm saves money on regular tune ups
• Report: History of Wayside Dairy, hosting Brown Co. Breakfast on the Farm June 1
• Report: Wayside Dairy shares more about Rain 360, hosting Brown Co Breakfast on the Farm June 1
• Report: Sellable Carcass Product is our Red Meat Yield
• Report: Improve your relationship with industry allies through tune-ups
• Report: Dr. Lawrence Speaks to Cattle Carcasses Overtime
• Report: Lifestyle factors that impact mental health
• Report: Wayside Dairy team of employees, hosting Brown Co. Breakfast on the Farm June 1
• Report: Successful Outcomes of Using Trusts in Farm Transition Planning
• Report: Learn more about Fischer Clark Dairy Farm in Hatley Wisconsin
• Report: Dairy Foods and Milk Largest Contributor to Iodine Consumption
• Report: How forgiveness impacts your mental health
• Report: Grain dryer tune-ups
• Report: What Wayside Dairy wants you to know when attending the Brown Co Breakfast on the Farm
• Report: Drawbacks of a Medicaid Trust for Farm Transition Planning
• Report: Challenges with climate smart programs
• Report: Challenges for US dairy to become GHG negative
• Report: Increase of 3.8 million lbs. per year with Beef Checkoff
• Report: How much Mg should you feed your dairy cows
• Report: Pagel's Safety with new technology, future safety items
• Report: Being Angus isn't Good Enough, There is Room for Improvement
• Report: Soil sampling to know when corn crop needs nitrogen
• Report: Understand the Yield of Individual Cattle rather than as a Whole
• Report: CASE IH expert shares insight on understanding data
• Report: Time commitment to climate smart programs
• Report: 48-50 Million Dollars in Beef Checkoff Requests
• Report: Tactics for deal with a stressful situation
• Report: Pagel's Family Business Training with local fire department, other industry safety
• Report: Wind turbine and biodigesters improve CI score
• Report: Conservation practices farmers implementing in climate smart programs
• Report: Technology at Wayside Dairy, hosting Brown Co Breakfast on the Farm June 1
• Report: Ideal timeframe for dairy refrigeration tune-ups
• Report: More predictability with planting crops
• Report: Economic Impact of $1 Beef Checkoff Program
• Report: What's next for data driven conservation efforts
• Report: How do living microbes work with conservation efforts
• Report: Predator Control with Virtual Fencing
• Report: Farming is a High Dollar Risk Business
• Report: Giving farmers permission to innovate
• Report: How Verhasselt Farms plans for big financial decisions
• Report: Changes we see today in relation to carcass composition
• Report: Wind energy resource in Midwest
• Report: When do Cattle Producers Evaluate Red Meat Yield
• Report: Key players at Full Circle Farm Critters in the soil
• Report: More than just a black hide
• Report: Raising Sheep for Market is Most Profitable
• Report: Can multiple farms team up on one wind turbine
• Report: How does a farmer personality impact farm stress
• Report: How do Beef on Dairy Feed and Grade Compared to Beef
• Report: More people around the world know his cows names than his name
• Report: Achieve a Black Hide with Beef on Dairy
• Report: Science behind oxytocin for humans
• Report: Dr. Larry Tranel's BS minute for your mental health
• Report: Enrolling in a Climate Smart program
• Report: 60% of Farm Injuries Happen to Children Not Working
• Report: Dennis Hawkins shares his excitement for the future of dairy
• Report: Temperature for tracking calf health, future data technology
• Report: Farm Children are Half as Likely to have Suicidality than Non Farm Rural Children
• Report: Dairy farmers shares conservation practices through Climate Smart program
• Report: How plant technology has evolved in the last 5 years
• Report: Seed genetics matter for quality ethanol
• Report: When to know your loved one needs professional therapy support
• Report: Probate Avoidance in Farm Transition Planning
• Report: Certified Angus Beef Earn $100 per Head Over Market Value
• Report: Beef-on-Dairy Cattle Fill the Gap
• Report: New innovations and technologies with CLAAS
• Report: Beef Sire Selection Criteria for Dairy
• Report: FBN Shares Limitations of Carbon Programs
• Report: Understanding the complex challenges in agriculture
• Report: What holidays to celebrate with your Latino employees
• Report: Importance of data to be GHG negative
• Report: Josh Meissner shares how he continues to learn
• Report: Equipment to help with Nitrogen challenges
• Report: Leaves corporate America to work on a farm
• Report: Advice to dairy farmers creating their own dairy products
• Report: Difference Mg options to feed your cows, what Woldt Farms uses
• Report: Rodger Buresh shares how the farm has grown
• Report: Importance of locally sourced Mg
• Report: Ag education focused future careers
• Report: High Impact Short Duration Grazing
• Report: Challenges with young people and agriculture
• Report: Auctions Determine the Worth of Livestock
• Report: Challenges with transitioning tillage practices
• Report: Challenges with biologicals
• Report: Pagel's Family Business engaging with OSHA
• Report: Geomagnetic Storms Increases GPS Accuracy
• Report: Future technologies for becoming more energy efficient
• Report: AEM research on sustainability
• Report: Learn more about Fischer Clark Dairy Farm in Hatley Wisconsin
• Report: ROI on wind energy for dairy farms