In this episode, host Nate Disarro speaks with Phil Brandon, Founder, CEO and Head Distiller at Rock Town Distillery. When faced with a layoff during his corporate IT career, Phil took his passion for whiskey and transformed it into an iconic Arkansas operation and the first to ever distill Bourbon in Arkansas. Using his background in engineering along with his MBA, Phil has put his entrepreneurial talents to the test by creating the Rock Town brand, distribution process, manufacturing standards, and a whole lot more. He has been creating handcrafted, award-winning spirits that you can find in restaurants, liquor stores and winning contests around the world!Support the show

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