The Splendid Table

The Splendid Table

Por: Minstrel Peace Ulinma
The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media.
777 episodios disponibles

Latest episodes of the podcast The Splendid Table

Mostrando página 16 de 39

What We Talk About When We Talk About Food 24/03/2017
The Dirt Cure 17/03/2017
Six Hundred 03/03/2017
Fed, White, and Blue 24/02/2017
A New Chapter 10/02/2017
Biodiversity 03/02/2017
Smashed, Mashed, Boiled, and Baked 27/01/2017
Cheddar 20/01/2017
The Jemima Code 06/01/2017
Willpower 30/12/2016
Notes on Creativity 23/12/2016
Ruled by Fire 09/12/2016
Soul Food 25/11/2016
Turkey Confidential 2016 24/11/2016
Dressing vs. Stuffing 18/11/2016
Bonus: Anthony Bourdain Extended Interview 16/11/2016
A Turn for the Bitter 04/11/2016
Angel Food 21/10/2016
Fat 07/10/2016
Cryo-Blanching 23/09/2016
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