Imagine transforming what is typically seen as waste into beneficial products. Too good to be true? Not this time. Mushroom stalks are packed with hidden nutrients and powerful compounds. They can improve animal health, create new ingredients for food, and even lead to innovative materials for various industries. Discover how your business can turn this overlooked resource into a source of profit and sustainability.Sources: https://www.mdpi.com/1420-3049/30/7/1479 https://www.scielo.br/j/cr/a/KqMjvfzdd6zzbsZhNkmS6Ng/ https://agrifoodscience.com/index.php/TURJAF/article/view/2867 https://www.mdpi.com/2304-8158/12/16/3061 https://onlinelibrary.wiley.com/doi/10.1002/vms3.70185 https://www.frontiersin.org/journals/veterinary-science/articles/10.3389/fvets.2025.1556330/full https://www.mdpi.com/2309-608X/7/6/427 https://www.sciencedirect.com/science/article/pii/S092422442030008X https://www.sciencedirect.com/science/article/abs/pii/S0308814619306843 https://link.springer.com/article/10.1007/s11694-024-02804-3 https://www.sciencedirect.com/science/article/abs/pii/S0308814621003265

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