Today I'm talking with culinary creative Kristina Cadelina from When Salty and Sweet Unite. We talk about her journey from restaurant industry to food blogging and how she creates gluten-free recipes that work for families with varying dietary needs. The recipe she tells us about is a breakfast treat that combines childhood cereal nostalgia with weekend morning magic - and it freezes beautifully for busy school mornings!Kristina's Links:Website: WhenSaltyAndSweetUnite.comInstagram: @WhenSaltyAndSweetUniteTikTok: @WhenSaltyAndSweetUnitePinterest: @WhenSaltyAndSweetUniteRecipe: Fruity Pebbles WafflesChristine's Links:Homemade Blackened SeasoningClassic Stuffed Peppers RecipeThree Ingredient Mac And Cheese RecipeBacon Wrapped Meatloaf RecipeEmail Me! [email protected] to the PodcastJoin the ROTD Facebook Group, TikTok, or InstagramWebsites: CookTheStory.com and TheCookful.comChristine's NewsletterThe All New Chicken Cookbook (#ad)

Ver todos los episodios