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Listen "On the Road w/Mickey 256 – Top 3 Table Service Restaurants Outside the Parks!"
Episode Synopsis
Episode 256 - Top 3 Table Service Restaurants Outside the Parks!
Top 3 Table Service Restaurants Outside the Parks!
Hey everyone, I'm Mike, she's Sophie, that's Brenda, and he's Grogu, and we're On the Road with Mickey! This is episode 256 and this week our feature topic is Top 3 Table Service Restaurants Outside the Parks! This week, we're compiling a list of our favorite table service restaurants that will save us from using a park ticket! Here's what we talked about:
Cheddar from the Big Cheese:
Brenda: The Epcot International Flower & Garden Festival started on March 5th! The Festival, which runs until June 2nd, is featuring some incredible topiaries from Moana!
Sophie: Over at the Disney Parks Blog, they have just released the recipe for making Beignets at home! I think I should try it out! https://disneyparksblog.com/wdw/beignets-recipe-from-disneys-port-orleans-resort/
Connect with us! Here’s how:
Facebook: https://facebook.ontheroadwithmickey.com
Facebook Group: https://facebookgroup.ontheroadwithmickey.com
YouTube: https://www.youtube.com/c/OntheRoadwithMickey
Instagram: On the Road with Mickey
Email: [email protected]
Website: ontheroadwithmickey.com
Cast Member Shoutouts:
Listener Feedback
Feature Topic: Top 3 Table Service Restaurants Outside the Parks!
Sophie:
3) The Turf Club Bar & Grill (Dinner Only)
Disney Dining Plan Accepted
Appetizer: Sweet-and-spicy Brussel Sprouts (13$)
Entree: Pappardelle Scallop Pasta (35$)
Desert: Signature Chocolate Cake (11$)
Total cost: $59.00
2) The Grand Floridian Café
Disney Dining Plan Accepted
(Breakfast & Brunch)
Salads: Bananas Foster-style Oatmeal (11$)
Entree: Traditional Eggs Benedict (17$)
Drink: Mega-berry smoothie (6.29$)
Total cost: $34.29
(Lunch & Dinner)
Appetizer: Carmelized Onion Soup Gratin (13$)
Entree: Steak and Garlic-parmesan fingerlings (39$)
Desert: Seasonal Fruit Cobbler (9$)
Total cost: $61.00
1) Wolfgang Puck Bar & Grill
Disney Dining Plan NOT Accepted
(Brunch)
Entree: Chicken & Waffles (32$)
Drink: Cherry Limade (9$)
Total cost: $41.00
(Lunch & Dinner)
Appetizer: Bruschetta OR Ceaser Salad (16$)
Entree: Margarita Pizza (19$) OR Penna Alfredo (24$)
Dessert: Gelato or Sorbet tastings (9$)
Total cost: $44.00-$49.00
Brenda:
3) Whispering Canyon Cafe (Dinner)
All-You-Care-To-Enjoy Signature Skillet - The Traditional
Oak-smoked Beef Brisket, Pork Ribs, Slow-smoked Pulled Pork, Citrus-Herb Chicken, Western-style Sausage, Smashed Potatoes, Baked Beans, Buttered Corn on the Cob, Sautéed Green Beans ($43 per person)
2) ‘Ohana (Dinner)
All-You-Care-To-Enjoy 'Ohana DinnerMixed Greens Salad with Citrus VinaigretteSignature 'Ohana Bread with Honey ButterHoney-Coriander Chicken WingsPork Dumplings Tossed In Garlic-Chili Sauce'Ohana Dinner SkilletWood Fire-grilled Black Pepper-Mirin-Teriyaki Beef*, Peel-n-Eat Shrimp coated with 'Ohana Seasoning, Grilled Chicken with Guava-Pineapple Glaze, 'Ohana Noodles with Mirin-Teriyaki, Stir-fried Vegetables'Ohana Bread Pudding À la mode with Homemade Caramel Sauce($65 per adult, plus tax and gratuity; $42 per child (Guests ages 3-9), plus tax and gratuity)
1) Raglan Road (Dinner)
Fish & Chips
Our famous Premium North Atlantic cod filet, beer battered & served with chips and fresh tartar sauce ($28.50)
Ger's Bread & Butter Pudding
Like no other you have ever tried. Believe us.($13.00)
Mike:
3) Kona Cafe
Breakfast: French Toast with Caramel-Banana Sauce and your choice of Ham, Spiced Ham, Bacon, or Sausage. ($15)
Dinner: Asian-marinated Chicken, featuring Sticky Rice, Bok Choy, Asian Mirin-Soy Glaze. ($27)
2) Cape May Cafe
Breakfast Buffet - $49 for adults, $33 for children
Salted Caramel “Beach Buns” served with Vanilla Cream
Oatmeal and Grits
Cheddar Biscuits and Gravy
Omelet and Carving Stations
Selection of Fruits
Waffles and French Toast
Scrambled Eggs, Bacon, and Sausage
1) Topolino’s Terrace - Flavors of the Riviera
Dinner: Bouillabaisse - Provencal Fish Stew, Red Snapper, Striped Bass, Clams, Shrimp, Squid, Mussels, Pastis, Saffron Rouille ($51)
This Day in Disney History for 3/10/2025:
1938: Disney wins two Academy Awards
Stump the Soph!
Disgust from Inside Out
A little bit of Walt
“Somehow I can’t believe there are any heights that can’t be scaled by a man who knows the secret of making dreams come true. This special secret, it seems to me, can be summarized in four C’s. They are Curiosity, Confidence, Courage, and Constancy and the greatest of these is Confidence. When you believe a thing, believe it all the way, implicitly and unquestionably.”–“We allow no geniuses around our Studio.” - Walt Disney
Coming next week: Tips for getting the most out of your Spring Trip to Disney!
Top 3 Table Service Restaurants Outside the Parks!
Hey everyone, I'm Mike, she's Sophie, that's Brenda, and he's Grogu, and we're On the Road with Mickey! This is episode 256 and this week our feature topic is Top 3 Table Service Restaurants Outside the Parks! This week, we're compiling a list of our favorite table service restaurants that will save us from using a park ticket! Here's what we talked about:
Cheddar from the Big Cheese:
Brenda: The Epcot International Flower & Garden Festival started on March 5th! The Festival, which runs until June 2nd, is featuring some incredible topiaries from Moana!
Sophie: Over at the Disney Parks Blog, they have just released the recipe for making Beignets at home! I think I should try it out! https://disneyparksblog.com/wdw/beignets-recipe-from-disneys-port-orleans-resort/
Connect with us! Here’s how:
Facebook: https://facebook.ontheroadwithmickey.com
Facebook Group: https://facebookgroup.ontheroadwithmickey.com
YouTube: https://www.youtube.com/c/OntheRoadwithMickey
Instagram: On the Road with Mickey
Email: [email protected]
Website: ontheroadwithmickey.com
Cast Member Shoutouts:
Listener Feedback
Feature Topic: Top 3 Table Service Restaurants Outside the Parks!
Sophie:
3) The Turf Club Bar & Grill (Dinner Only)
Disney Dining Plan Accepted
Appetizer: Sweet-and-spicy Brussel Sprouts (13$)
Entree: Pappardelle Scallop Pasta (35$)
Desert: Signature Chocolate Cake (11$)
Total cost: $59.00
2) The Grand Floridian Café
Disney Dining Plan Accepted
(Breakfast & Brunch)
Salads: Bananas Foster-style Oatmeal (11$)
Entree: Traditional Eggs Benedict (17$)
Drink: Mega-berry smoothie (6.29$)
Total cost: $34.29
(Lunch & Dinner)
Appetizer: Carmelized Onion Soup Gratin (13$)
Entree: Steak and Garlic-parmesan fingerlings (39$)
Desert: Seasonal Fruit Cobbler (9$)
Total cost: $61.00
1) Wolfgang Puck Bar & Grill
Disney Dining Plan NOT Accepted
(Brunch)
Entree: Chicken & Waffles (32$)
Drink: Cherry Limade (9$)
Total cost: $41.00
(Lunch & Dinner)
Appetizer: Bruschetta OR Ceaser Salad (16$)
Entree: Margarita Pizza (19$) OR Penna Alfredo (24$)
Dessert: Gelato or Sorbet tastings (9$)
Total cost: $44.00-$49.00
Brenda:
3) Whispering Canyon Cafe (Dinner)
All-You-Care-To-Enjoy Signature Skillet - The Traditional
Oak-smoked Beef Brisket, Pork Ribs, Slow-smoked Pulled Pork, Citrus-Herb Chicken, Western-style Sausage, Smashed Potatoes, Baked Beans, Buttered Corn on the Cob, Sautéed Green Beans ($43 per person)
2) ‘Ohana (Dinner)
All-You-Care-To-Enjoy 'Ohana DinnerMixed Greens Salad with Citrus VinaigretteSignature 'Ohana Bread with Honey ButterHoney-Coriander Chicken WingsPork Dumplings Tossed In Garlic-Chili Sauce'Ohana Dinner SkilletWood Fire-grilled Black Pepper-Mirin-Teriyaki Beef*, Peel-n-Eat Shrimp coated with 'Ohana Seasoning, Grilled Chicken with Guava-Pineapple Glaze, 'Ohana Noodles with Mirin-Teriyaki, Stir-fried Vegetables'Ohana Bread Pudding À la mode with Homemade Caramel Sauce($65 per adult, plus tax and gratuity; $42 per child (Guests ages 3-9), plus tax and gratuity)
1) Raglan Road (Dinner)
Fish & Chips
Our famous Premium North Atlantic cod filet, beer battered & served with chips and fresh tartar sauce ($28.50)
Ger's Bread & Butter Pudding
Like no other you have ever tried. Believe us.($13.00)
Mike:
3) Kona Cafe
Breakfast: French Toast with Caramel-Banana Sauce and your choice of Ham, Spiced Ham, Bacon, or Sausage. ($15)
Dinner: Asian-marinated Chicken, featuring Sticky Rice, Bok Choy, Asian Mirin-Soy Glaze. ($27)
2) Cape May Cafe
Breakfast Buffet - $49 for adults, $33 for children
Salted Caramel “Beach Buns” served with Vanilla Cream
Oatmeal and Grits
Cheddar Biscuits and Gravy
Omelet and Carving Stations
Selection of Fruits
Waffles and French Toast
Scrambled Eggs, Bacon, and Sausage
1) Topolino’s Terrace - Flavors of the Riviera
Dinner: Bouillabaisse - Provencal Fish Stew, Red Snapper, Striped Bass, Clams, Shrimp, Squid, Mussels, Pastis, Saffron Rouille ($51)
This Day in Disney History for 3/10/2025:
1938: Disney wins two Academy Awards
Stump the Soph!
Disgust from Inside Out
A little bit of Walt
“Somehow I can’t believe there are any heights that can’t be scaled by a man who knows the secret of making dreams come true. This special secret, it seems to me, can be summarized in four C’s. They are Curiosity, Confidence, Courage, and Constancy and the greatest of these is Confidence. When you believe a thing, believe it all the way, implicitly and unquestionably.”–“We allow no geniuses around our Studio.” - Walt Disney
Coming next week: Tips for getting the most out of your Spring Trip to Disney!
In God we trust