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Listen "Beyond Lentils: The Mighty Mung Bean"
Episode Synopsis
Mung beans are having a moment—from traditional dishes in Asia to vegan eggs and protein powders in modern kitchens. In this episode of Let’s Talk Vegan, Michael Princeton explores why this humble legume is earning superstar status. Packed with protein, fiber, and antioxidants—and kind to the planet—mung beans are fueling the future of food. Press play to discover why mung beans might be the most underrated ingredient in your pantry!
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