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Listen "The Restaurateurs | Halibut For The Hell Of It "
Episode Synopsis
Mike Shirinian and Dave Fansler preview the Chicago Chicago Restaurant Show, welcome Uncle Harry's back to Fig Garden Village. On the plate: From the Elbow Room the guys dine on a delicious Halibut. The meal is paired with a bottle from Sonoma County ‘22 Aubert Pinot Noir. Please Like, Comment and Follow 'The Restaurateurs' on all platforms: --- The Restaurateurs Podcast is available on the KMJNOW app, Apple Podcasts, Spotify, YouTube or wherever else you listen to podcasts. -- The Restaurateurs | Website | Email | - Everything KMJ KMJNOW App | Podcasts | Facebook | X | Instagram See omnystudio.com/listener for privacy information.
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